We went to Gulangyu this morning, and I was able to visit places that I had never been to before.
One of these places was the museum that one could go in for free. It doesn’t seem to be a very popular place (there were thousands of tourists outside but less than 50 people inside this 3-story museum), so it was nice to walk around and learn about the history of this tiny island.
I took a picture of this statue of General Zheng as I liked the contrast of darkness and light where it stood. It was dark coming from the left side, but there was light coming from the window to the right. I thought it was the perfect location.
As a general he probably went through many times of choosing between darkness and light.
At least that’s what I saw/thought of it. Or maybe I am just overthinking again!
Normally I try not to talk about my little achievements if I have not reached my ultimate goal yet. I have this superstition that it will be jinxed if I talk about it. But last week I wrote about my diet, and the weekend passed without me ruining it. So here I am writing something more about my diet.
Some vegetables I used to ignore have become interesting in my eyes, simply because I am looking for variety. Before I came to China, I seldom ate vegetables. This is true of most Filipinos. We love our lechon and meat too much. So one thing I’m truly happy about coming to China is learning to love and cook veggies. And fungi!
I had never eaten mushrooms before I came to China, but these days one of my favorite ingredients for cooking is the king oyster mushroom.
king oyster mushrooms
I use this kind of mushroom to replace meat, and I just love it! I cooked it with celery the other day, and today with eggplant.
King oyster mushrooms are abundant in China, but I have never seen this kind in my home city in the Philippines. I will surely miss this when I go home for good!
This evening I tried the cucumber, celery and apple smoothie after coming across this recipe. It’s not my favorite smoothie, but it’s good enough for variety.
I hope I can stick to my healthy diet (and silly dancing) so I’ll be strong and healthy for a busy but fun summer with my son!
I have been to so many temples in China, and the most impressive ones I’ve been to are up north. After visiting so many temples over the years, I no longer have any interest in visiting another one. But as we had a guest who was in Xiamen for the first time, we took him to Nanputuo Temple.
Nanputuo was first built during the Tang Dynasty (618-907 A.D.) It was destroyed during the war around 1300s and rebuilt in the 1600s.
Many practicing Buddhists come, but there are probably more tourists.
When I first came to China I did not really think of a temple as a place of worship because most people were just taking pictures. But one Christmas at the church where I used to go, tourists came inside the church during mass and took pictures of the altar and the priest. I was at first shocked, and then angry. When I calmed down I realized the rudeness of these people were due to ignorance. They thought the mass was a show, like a concert.
Although I had never misbehaved in a temple, I became more conscious of my actions in a temple which may be misinterpreted by Buddhists.
Nanputuo can get very crowded especially during weekends, but if you visit Xiamen, it is one of those must-see places. It is right next to Xiamen University, which has a beautiful campus.
Nanputuo also has a vegetarian restaurant, which serves a variety of delicious vegetarian dishes. But if you are not vegetarian, there are countless restaurants nearby to choose from. One good thing about going to touristy places in China is you will always find some place to buy food!
If you ever find yourself hungry in Jimei, try the buffet at Cafe Realm at North Bay Hotel. (No, this is not a paid ad. I wish it were. Maybe I should ask? Lol.)
This weekend I was fortunate to have had Saturday lunch and Sunday dinner at North Bay. It made me smile when the guy who prepares the sashimi recognized me, said “Hello!” and spoke to me in English. He knows I love salmon!
The buffet includes a soup selection, and seafoods, barbecue/steak, rice and pasta, fruits, Chinese, Japanese and western dishes, ice cream (local and Haagen Dazs) and what I love best — the pastry selection! All you can eat cheesecake and many other sinfully delicious cakes!
They also offer a variety of fruit drinks, coffee, milk, soda, Budweiser. In the evening they serve wine as well.