Dumplings for vegetarians

by

10

Egg and leek dumplings

I am not a vegetarian, but I try to eat more vegetables than meat. Yesterday I had my first (and last) meat dish for the week, so I wasn’t so keen on having dumplings for supper.

But my husband wanted to have dumplings in a Dongbei 东北 (northeastern) restaurant. Most dumplings have meat in them. Thankfully the restaurant serves leek and egg dumplings (韭菜鸡蛋水饺.)

Soy sauce + vinegar + red pepper sauce

Last week I did my dance workout one hour every single day and also did planking and lifting weights and really watched my diet.

I lost 1 kilogram.

Though I tend to eat more during weekends when my husband and I eat together, I know if I really want to, I can lose one kilogram again this week with exercise and a vegetarian diet.

Optimism and discipline. 💪

T.

10 thoughts on “Dumplings for vegetarians”

Leave a comment